Nutrición y salud pública: métodos, bases científicas y aplicaciones

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Lluís Serra Majem, Javier Aranceta Bartrina, Francisco José Mataix Verdú
Elsevier España, 2006 - 826 pages
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Una fuente completa, para la nutrición publica. Muy didáctica.

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Ya no esta disponible :(

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Page 72 - All scientific work is incomplete — whether it be observational or experimental. All scientific work is liable to be upset or modified by advancing knowledge. That does not confer upon us a freedom to ignore the knowledge we already have, or to postpone the action that it appears to demand at a given time.
Page 283 - Sus consecuencias repercutieron tanto en los países industrializados como en los países en vías de desarrollo, al incrementarse en forma desmesurada el precio de ese combustible.
Page 55 - Estados, la Organización de las Naciones Unidas y la Organización de las Naciones Unidas para la Educación, la Ciencia y la Cultura continúen los estudios para evitar la doble imposición de los derechos de autor. VOTO N...
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