Systematic Pomology: Treating of the Description, Nomenclature, and Classification of FruitsO. Judd, 1908 - 288 páginas |
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Página 62
... flesh may be of divers colors . peaches it is yellow , white , or red , and these differences are of great weight in the classifi- cation of varieties . The color of the flesh in cherries , though it shows less conspicuous differences ...
... flesh may be of divers colors . peaches it is yellow , white , or red , and these differences are of great weight in the classifi- cation of varieties . The color of the flesh in cherries , though it shows less conspicuous differences ...
Página 65
... yellow , rd in Sun Dots Red Skin , Thick Velurty , tenacious Fungous or insect damage .. Flesh : Color .... Stone : Form . Bloom , none . none . yellow , rd at stone texture .. oval , broad flat Dimensions : Length 4 Kernel : Form oval ...
... yellow , rd in Sun Dots Red Skin , Thick Velurty , tenacious Fungous or insect damage .. Flesh : Color .... Stone : Form . Bloom , none . none . yellow , rd at stone texture .. oval , broad flat Dimensions : Length 4 Kernel : Form oval ...
Página 158
... Skin rough with russet markings , mostly self- colored , seldom showing any red , the color being grayish green , greenish yellow , or dull yellow ; the red , when it appears , mixed with russet . Flesh fine , rich , sweet or sweetish ...
... Skin rough with russet markings , mostly self- colored , seldom showing any red , the color being grayish green , greenish yellow , or dull yellow ; the red , when it appears , mixed with russet . Flesh fine , rich , sweet or sweetish ...
Página 159
... yellow , the markings sometimes splashed , sometimes striped . Fruit smoother on young trees , rougher on older ones . Flesh ... Flesh sometimes firm and coarse grained , some- times spongy , often red under the skin , gen- erally distinctly ...
... yellow , the markings sometimes splashed , sometimes striped . Fruit smoother on young trees , rougher on older ones . Flesh ... Flesh sometimes firm and coarse grained , some- times spongy , often red under the skin , gen- erally distinctly ...
Página 166
... flesh , which is only half melting . No important American varieties can now be identified with this group . Beurré ... color green , with little or no russeting , even when fully ripe showing only green or greenish - yellow color . The ...
... flesh , which is only half melting . No important American varieties can now be identified with this group . Beurré ... color green , with little or no russeting , even when fully ripe showing only green or greenish - yellow color . The ...
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Términos y frases comunes
Agriculture apex apples arbitrary basin berry bloom botanical calyx calyx Open calyx catalog cavity characters cherries Citrus classifica classification Closed calyx Conical Core currants Deciduous Deciduous calyx Open described DESCRIPTION BLANK drupes Early exercise Experiment Station flavor Flesh adhering Flesh separating flesh yellow fruit grower given Golden Golden Russet grapes Green Greyhouse grown horticultural hybrid inches irregular judging juicy L. H. Bailey laboratory Lazy Club Lucas medium method natural nectarine nomenclature oblate Oblong Orange oval peaches Pearmain pears pedagogic value persimmons petiole Pippin pistils plums pomologist practical Prunus americana Prunus domestica Prunus hortulana Prunus subcordata quince raspberry regular rieties round rules russet samples SCORE-CARD season seeds seldom self-colored serrate skin sour species specimens stem stone stone fruits strawberry striped student SUBCLASS suture Sweet systematic pomology texture tion trees usually varieties Warder's White Winesap Winter ΙΟ
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Página 123 - SOCIETY'S RULES FOR EXHIBITING AND NAMING FRUITS. The rules of the American Pomological Society for exhibiting and naming fruits are as follows: SECTION I. NAMING AND DESCRIBING NEW FRUITS. Rule 1. — The originator or introducer (in the order named) has the prior right to bestow a name upon a new or unnamed fruit.
Página 123 - Rule 2. — The society reserves the right, in case of long, inappropriate, or otherwise objectionable names to shorten, modify, or wholly change the same, when they shall occur in its discussions or reports; and also to recommend such changes for general adoption.