Profitable Dairying: A Pracitical Guide to Successful Dairy ManagementO. Judd Company, 1910 - 174 páginas |
Dentro del libro
Resultados 1-5 de 34
Página 3
... average farm in this country , are in use . The simplicity of the buildings and equipment , to- gether with the general surroundings , make this one of unusual interest to the farmer of small means . Here has been developed one of the ...
... average farm in this country , are in use . The simplicity of the buildings and equipment , to- gether with the general surroundings , make this one of unusual interest to the farmer of small means . Here has been developed one of the ...
Página 21
... average dairy herd . Prices of such cattle were at that time prohibitive . From $ 300 to several thousand dollars were required to secure a good registered animal of any recognized dairy breed . To - day a better specimen can be ...
... average dairy herd . Prices of such cattle were at that time prohibitive . From $ 300 to several thousand dollars were required to secure a good registered animal of any recognized dairy breed . To - day a better specimen can be ...
Página 22
... average dairy cow of the country . To - day the better class of dairies average from 280 to 400 pounds of butter , and from 5,000 to 7,000 pounds of milk per cow in 365 days . Not only has the average an- nual production been thus ...
... average dairy cow of the country . To - day the better class of dairies average from 280 to 400 pounds of butter , and from 5,000 to 7,000 pounds of milk per cow in 365 days . Not only has the average an- nual production been thus ...
Página 25
... average milk : Water Fat Casein Albumen 87.25 per cent . Milk sugar Mineral substances 3.50 per cent . 3.50 per cent . .40 per cent . 4.60 per cent . .75 per cent . The variation of what is called pure milk from different cows in full ...
... average milk : Water Fat Casein Albumen 87.25 per cent . Milk sugar Mineral substances 3.50 per cent . 3.50 per cent . .40 per cent . 4.60 per cent . .75 per cent . The variation of what is called pure milk from different cows in full ...
Página 27
... average dairymen pay far more attention to cleanliness than do ours of the United States . The importance of cleanliness has been shown by chemists , microscopists , and experi- ment stations , and the knowledge published has gone far ...
... average dairymen pay far more attention to cleanliness than do ours of the United States . The importance of cleanliness has been shown by chemists , microscopists , and experi- ment stations , and the knowledge published has gone far ...
Otras ediciones - Ver todas
Profitable Dairying: A Practical Guide to Successful Dairy (Classic Reprint) Charles Leroy Peck Sin vista previa disponible - 2018 |
Términos y frases comunes
acid acre agriculture allowed animal average Ayrshire Babcock test bacteria balanced ration barn beef bottom bran bred breeder Buckwheat bull butter fat BUTTER WORKER calf calves carbohydrates casein cattle CHAPTER churn clean clover color corn cost cow's cream crops dairy breeds dairy cow dairyman Detrich developed ENSILAGE farm farmer favorable feed feet flow of milk four fresh grain gravity process Guernsey Guernsey Cattle heifer herd Holstein Holstein-Friesian hundredweight important improved inches Jersey Jersey Cattle John Webb keep laudanum manure methods milk and butter milk production never oat straw one-half ounce pail peas perfect pounds of butter pounds of milk produce profitable protein quantity quarts result ripening salt Shorthorn side silage silo skimmed milk stable stanchion stool teat temperature thermometer timothy hay tion to-day udder ventilation warm water week winter