The Book of Wheat: An Economic History and Practical Manual of the Wheat Industry |
Dentro del libro
Resultados 1-5 de 76
Página vii
Industrial history has indeed received a certain amount of consideration, but in
the main it has been somewhat desultory, and the field is so new that only a few
of the great basic industries, such as those of cotton, corn, alfalfa and coal, have ...
Industrial history has indeed received a certain amount of consideration, but in
the main it has been somewhat desultory, and the field is so new that only a few
of the great basic industries, such as those of cotton, corn, alfalfa and coal, have ...
Página 17
While thinner sown wheat may tiller more, a greater amount of seed per acre
often increases the yield, even though there are fewer stools. Pliny is said to have
declared that it was not uncommon in northern Africa and in Italy to find from 200
to ...
While thinner sown wheat may tiller more, a greater amount of seed per acre
often increases the yield, even though there are fewer stools. Pliny is said to have
declared that it was not uncommon in northern Africa and in Italy to find from 200
to ...
Página 18
He can increase the amount of air that has access to the plant by loosening the
soil around its roots. An adaptive control of heat is exercised by sowing during
the warm season. By selecting soils, fertilizing and changing existing foods from ...
He can increase the amount of air that has access to the plant by loosening the
soil around its roots. An adaptive control of heat is exercised by sowing during
the warm season. By selecting soils, fertilizing and changing existing foods from ...
Página 19
In dry years a shortening of the stems and a comparatively small amount of straw
results. The dying of leaves involves not only the closing of these workshops, but
the transportation of much of the finished product stored in them.
In dry years a shortening of the stems and a comparatively small amount of straw
results. The dying of leaves involves not only the closing of these workshops, but
the transportation of much of the finished product stored in them.
Página 20
Consequently climatic influences at the close of the growing period have a
marked effect on the amount of starch produced, and cause it to vary greatly from
year to year. The process of transporting elaborated material begins in the
planted ...
Consequently climatic influences at the close of the growing period have a
marked effect on the amount of starch produced, and cause it to vary greatly from
year to year. The process of transporting elaborated material begins in the
planted ...
Comentarios de la gente - Escribir un comentario
No encontramos ningún comentario en los lugares habituales.
Otras ediciones - Ver todas
Términos y frases comunes
acre agriculture American amount annual Argentina average baked bread broadcast seeder bucket shop bushels bushels of wheat Canada cars cents per bushel century cereals Chicago chinch bug climate combined harvester commercial corn cost crop rotation cultivation Dakota durum wheat early elevators England Europe experiment station export farm farmers fertilizers flour germination gluten grower grown harvest header Hessian fly hybrid important increased industry insects irrigation Kansas land loss macaroni machine machinery manure methods miller milling Minnesota moisture nitrogen North North Dakota operations Pacific coast phosphoric acid plow pounds practically price of wheat produced profitable railroads Red river valley Rept rotation Russia rust seed shipped smut soil sown speculative spores spring wheat storage straw supply threshing tion transportation United varieties weeds wheat crop wheat growing wheat plant winter wheat Yearbook U. S. Dept yield
Información bibliográfica
| Título | The Book of Wheat: An Economic History and Practical Manual of the Wheat Industry |
| Autor | Peter Tracy Dondlinger |
| Editor | Orange Judd, 1908 |
| Procedencia del original | Universidad de Harvard |
| Digitalizado | 22 Abr. 2008 |
| Largo | 369 páginas |
| Exportar cita | BiBTeX EndNote RefMan |