The Book of Wheat: An Economic History and Practical Manual of the Wheat Industry |
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Página 3
... The same species better grown and developed ; (3) Trlticum spetta, the
cultivated spelt of Europe ; (4) Tritintm Polonteum, Polish wheat or giant rye ; (6)
Head of Nebraska wheat. While this is an Instructive comparison, it Is very
questionable ...
... The same species better grown and developed ; (3) Trlticum spetta, the
cultivated spelt of Europe ; (4) Tritintm Polonteum, Polish wheat or giant rye ; (6)
Head of Nebraska wheat. While this is an Instructive comparison, it Is very
questionable ...
Página 5
An Economic History and Practical Manual of the Wheat Industry Peter Tracy
Dondlinger. Peace river valley, extending 700 miles north of the Canada border,
58 degrees north latitude, enough wheat, barley and oats have been grown to
bring ...
An Economic History and Practical Manual of the Wheat Industry Peter Tracy
Dondlinger. Peace river valley, extending 700 miles north of the Canada border,
58 degrees north latitude, enough wheat, barley and oats have been grown to
bring ...
Página 6
None was grown in the New World before the sixteenth century. Humboldt says
that a negro slave of Cortez found three or four grains of wheat in the rice which
served to maintain the Spanish army. This was apparently sown before 1530, ...
None was grown in the New World before the sixteenth century. Humboldt says
that a negro slave of Cortez found three or four grains of wheat in the rice which
served to maintain the Spanish army. This was apparently sown before 1530, ...
Página 7
As the standard of living rises, wheat becomes a relatively more important part of
human food. Rye and oats furnished the bread of the great body of people in
Europe during the middle ages. Wheat was high-priced and not extensively
grown.
As the standard of living rises, wheat becomes a relatively more important part of
human food. Rye and oats furnished the bread of the great body of people in
Europe during the middle ages. Wheat was high-priced and not extensively
grown.
Página 9
Mr. M. A. Carleton,1 cerealist of the United States department of agriculture, has
divided the wheat grown in the United States into eight classes, and has shown
the distribution of these classes by districts in the accompanying map. On the ...
Mr. M. A. Carleton,1 cerealist of the United States department of agriculture, has
divided the wheat grown in the United States into eight classes, and has shown
the distribution of these classes by districts in the accompanying map. On the ...
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acre agriculture American amount annual Argentina average baked bread broadcast seeder bucket shop bushels bushels of wheat Canada cars cents per bushel century cereals Chicago chinch bug climate combined harvester commercial corn cost crop rotation cultivation Dakota durum wheat early elevators England Europe experiment station export farm farmers fertilizers flour germination gluten grower grown harvest header Hessian fly hybrid important increased industry insects irrigation Kansas land loss macaroni machine machinery manure methods miller milling Minnesota moisture nitrogen North North Dakota operations Pacific coast phosphoric acid plow pounds practically price of wheat produced profitable railroads Red river valley Rept rotation Russia rust seed shipped smut soil sown speculative spores spring wheat storage straw supply threshing tion transportation United varieties weeds wheat crop wheat growing wheat plant winter wheat Yearbook U. S. Dept yield
Información bibliográfica
| Título | The Book of Wheat: An Economic History and Practical Manual of the Wheat Industry |
| Autor | Peter Tracy Dondlinger |
| Editor | Orange Judd, 1908 |
| Procedencia del original | Universidad de Harvard |
| Digitalizado | 22 Abr. 2008 |
| Largo | 369 páginas |
| Exportar cita | BiBTeX EndNote RefMan |