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" It is illustrated by numerous diagrams, exhibiting the various articles of food in their original state, and there are also coloured plates to show how they ought to look when dished and ready for the table. The verdict of a practical cook of great experience,... "
Beeton's Dictionary of every-day gardening
por Samuel Orchart Beeton - 1871
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Eastern Life, Present and Past

Harriet Martineau - 1875 - 550 páginas
...exhibiting the various articles of food in their original state, and there are also coloured plates to show how they ought to look when dished and ready...for the table. The verdict of a practical cook of threat experience, on rcturnin^the book to her mistress was, ' Ma'am, I consider it an excellent work...
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The Trail-hunter

Gustave Aimard - 1899 - 426 páginas
...exhibit: the various articles of food in their original state, and there are also coloured plates •how how they ought to look when dished and ready for the table. The verdict o Fractieal cook of great experience, on returning the book to her mistress, was, * Ma'a consider it...
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The Dictionary of Every-day Difficulties in Reading, Writing, and Speaking ...

Edward J. Shelton - 1862 - 404 páginas
...exhibiting the various articles of food in their original state, and there are also coloured plates to show how they ought to look when dished and ready for the table. The verdict ot a practical cook of great experience, on returning the book to her mistress, was, ' Ma'am, I consider...
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The Boy's Handy Book of Natural History

1899 - 478 páginas
...exhibiting the various articles of food in their original state, and there are also coloured plates to show how they ought to look when dished and ready...excellent work ; it is full of useful information about everything, which is quite delightful ; and I should say any one might learn to cook from It who never...
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The gates ajar; or, Our loved ones in Heaven

Elizabeth Stuart Phelps - 1870 - 206 páginas
...exhibiting the various articles of food in their original state, and there are also coloured plates to show how they ought to look when dished and ready...excellent work ; it is full of useful information about everything, which is quite delightful ; and I should say any one might learn to cook from it who never...
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My first voyage. [Entitled ] What I learned at sea; or, My first voyage

William Stones (travel writer.) - 1870 - 286 páginas
...exhibiting the various articles of food in their original state, and there are also coloured plates to show how they ought to look when dished and ready...excellent work ; it is full of useful information about everything, which is quite delightful ; and I should say any one might learn to cook from It who never...
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The freaks of fashion

Freaks - 1870 - 268 páginas
...exhibiting the various articles of food in their original state, and there are also coloured plates to show how they ought to look when dished and ready...excellent work; it is full of useful information about everything, which is quite delightful ; and I should say any one might learn to cook from it who never...
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The great invasion of 1813-14; or, After Leipzig,by mm. Erckmann-Chatrian

Émile Erckmann - 1870 - 418 páginas
...exhibiting the various articles of food in their original state, and there arc also coloured plates to show how they ought to look when dished and ready...returning the book to her mistress, was, ' Ma'am, t consider it an excellent work ; it is full of useful information about everything, which is quite...
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Beeton's Book of Poultry and Domestic Animals: Showing how to Rear and ...

Samuel Orchart Beeton - 1870 - 564 páginas
...exhibiting the various articles of food in their original state, and there are also coloured plates to show how they ought to look when dished and ready...experience , on returning the book to her mistress, was, 1 Ma'am, I consider it an excellent work ; it is full of useful information about everything, which...
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Beeton's British gazetteer

Samuel Orchart Beeton - 1870 - 300 páginas
...exhibiting the various articles of food in their originai state, and there are also coloured plates to show how they ought to look when dished and ready...practical cook of great experience , on returning the hook to her mistress, was, ' Ma'am, I consider it an excellent work ; it is full of useful information...
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