In burning gas for cooking three distinct steps are necessary: (a) The gas must be properly burned; that is, it must be properly mixed with air so as to burn with a pale blue non-luminous flame. A luminous flame will be wasteful and will deposit soot... Bulletin - Página 91923Vista completa - Acerca de este libro
| 1919 - 574 páginas
...properly burned ; that is, it must be properly mixed with air so as to burn with a pale blue non-lumnious flame. A luminous flame will be wasteful and will...draft of air, gas will be wasted, a longer time will •For further discussion of gas use, see Bulletins of the Department ot Home Economics, Ohio State... | |
| Ontario. Department of Mines, Ontario. Bureau of Mines - 1922 - 464 páginas
...Columbus, Ohio, and are reproduced below. In burning gas for cooking three distinct steps are necessary: (a) The gas must be properly burned; that is, it must...directed flames may be kept burning a long time. (c) The heat generated by the burning gas must be delivered through the cooking vessel walls and into the... | |
| Ontario. Department of Mines, Ontario. Bureau of Mines - 1922 - 492 páginas
...the cooking vessel, lb i The flame must be properly directed, that is, the tip of the flame must oome close to the cooking vessel. If the flame is too short...flame tip is too far away it may be impossible to ok. although the short improperly directed flames may be kept burning a long time, (c) The heat generated... | |
| Ontario. Legislative Assembly - 1923 - 954 páginas
...luminous flame will be wasteful and will deposit soot on the cooking vessel. (b) The flame must toe properly directed, that is, the tip of the flame must...directed flames may be kept burning a long time. (c) The heat generated by the burning gas must be delivered through the cooking vessel walls and Into the... | |
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