... made under the rules of some commercial body, by which the conditions as to the unit of amount, the quality, and the time of delivery are stereotyped, and only the determination of the total amount and the price is left open to the contracting parties."*... The Book of Wheat: An Economic History and Practical Manual of the Wheat ... - Página 243 por Peter Tracy Dondlinger - 1908 - 369 páginas Vista completa -
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