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Libros Libros 1 - 10 de 13 sobre PLAIN COOKERY, — detailing many particulars and precautions, which may at first...
" PLAIN COOKERY, — detailing many particulars and precautions, which may at first appear frivolous — but which experience will prove to be essential — to teach a... "
The Planter's Guide: Or, A Practical Essay on the Best Method of Giving ... - Página xii
por Sir Henry Steuart - 1832 - 422 páginas
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Blackwood's Edinburgh Magazine, Volumen10

1821
...—which has not been approved by several df the most accomplished Cooks in this Kingdom — and has, moreover, been eaten with unanimous applause by a Committee of Taste, composed of some of the most ilkistrious Gastropholists of this luxurious Metropolis." Now we should really like to know of whom...
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Atheneum, Or, Spirit of the English Magazines, Volumen11

1822
...— which has not been approved by several of the most accomplished Cooks in this Kinzdom — and has moreover, been eaten with unanimous applause by a...of Taste, composed of some of the most illustrious Gastropholists of this luxurious Metropolis. The Editor has been materially assisted by MR. HENRY OSBORNE,...
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The Edinburgh Review: Or Critical Journal, Volumen36

Sydney Smith, Lord Francis Jeffrey Jeffrey, Macvey Napier, William Empson, Sir George Cornewall Lewis, Henry Reeve, Arthur Ralph Douglas Elliot (Hon.), Harold Cox - 1822
...cookery." — Monthly Review, January 1822. •'- This is the only English Cookery Book which has been written from the real experiments of a Housekeeper, for the benefit of Housekeepers. If the masters and mistresses of families will sometimes condescend to make an amusement of this art,...
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The Manchester iris

1822
...Britanniens." — Edinburgh Reiiew, No. cy. '• This Is the only English Cookery Book wljlch has beeu written from the real experiments of a Housekeeper, for the benefit of Housekeepers. If the masters and mfetreisrs uf families will sometimes condescend to make an amusement of this art,...
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The Cook's Oracle: Containing Receipts for Plain Cookery, on the Most ...

William Kitchiner - 1823 - 428 páginas
...suggestions and corrections. See (No. 5(50.') This is the only English Cookery Bock which has been written from the Real Experiments of a HOUSEKEEPER, for the benefit of HOUSEKEEPERS, — which the reader will soon perceive, by the minute attention that has been employed to elucidate...
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The Cook's Oracle: Containing Receipts for Plain Cookery on the Most ...

William Kitchiner - 1825 - 371 páginas
...his suggestions and corrections. See (No. 560.) Thix is the only English Cookery Book which has been written from the Real Experiments of a HOUSEKEEPER, for the benefit of H OCSEKEEPERS,— which the reader will soon perceive, by the minute attention that has been employed...
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The Cook's Oracle : Containing Receipts for Plain Cookery on the Most ...

William Kitchiner - 1827 - 491 páginas
...his suggestions and corrections. See (No. 560.) This is the only English Cookery Book which has been written from the Real Experiments of a HOUSEKEEPER, for the benefit of HOUSEKEEPERS, — which the reader will soon perceive, by the minute attention that has been employed to elucidate...
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The Planter's Guide: Or, A Practical Essay on the Best Method of Giving ...

Sir Henry Steuart - 1828 - 473 páginas
...excellent work, " The Cook's Oracle," he broadly stated, that " It was the " only English Cookery-Book, written from " the real experiments of a Housekeeper,...Committee of " Taste, composed of some of the most il" lustrious Gastropholists in the metropo" lis." Now, although I sensibly feel, how immeasurably...
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Cook's Oracle: Containing Receipts for Plain Cookery, on the Most Economical ...

William Kitchiner - 1836 - 422 páginas
...improved by his suggestions and corrections." This is the only English Cookery Book which has been written from the real experiments of a HOUSEKEEPER for the benefit of HOUSEKEEPERS, which the reader will soon perceive by the minute attention that has been employed to elucidate and...
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The Cook's Oracle: Containing Receipts for Plain Cookery, on the Most ...

1845 - 424 páginas
...improved by his suggestions and corrections.* This ia the only English Cookery Book which has been written from the real experiments of a HOUSEKEEPER for the benefit of HOUSEKhKi-Mis, which the reader will soon perceive by the minute attention that has been employed to...
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