...spread upon large bamboo mats or trays, and are allowed to lie in this state for a considerable lime. If brought in at night, they remain upon the trays...about five minutes, and rolled upon the rattan table. Alter being rolled, the leaves are thinly shaken out on sieves, and exposed to the air out of doors....

...they allowed to lie long in this state; and sometimes they are taken at once to the roasting-pan, " The next part of the process is exactly the same as...green tea. The leaves are thrown into an iron pan, where they are roasted for abont five minntes, and then rolled upon the rattan-table. " After being...

...longer. When examined at the end of this time, they appear to have undergone a slight change in colour, are soft and moist, and emit a fragrant smell. The...green tea. The leaves are thrown into an iron pan, where they are roasted lor about five minutes, and then rolled upon the ratan-table. After being rolled,...

...longer. When examined at the end of this time, they appear to have undergone a slight change in colour, are soft and moist, and emit a fragrant smell. The...green tea. The leaves are thrown into an iron pan, where they are roasted for about five minutes and then rolled upon the rattan table. After being rolled,...

...they arc taken at once to the roatting-paii. The next part of the process is exactly the зате аз in the manipulation of green tea. The leaves are thrown into an iron pan, where they are roasted for about five minutes, and then rolled upon the rattan-table. After being rolled,...

...are they allowed to lie long in this state, and sometimes they are taken at onee to the roasting-pan. The next part of the process is exactly the same as...green tea. The leaves are thrown into an iron pan, where they are roasted for about flvo minutes, and then rolled upon the rattan-table. After being rolled,...

...are they allowed to lio long in this state, and sometimes they are taken at once to the roasting-pan. The next part of the process is exactly the same as In tho manipulation of green tea. The leaves are thrown into an iron psn, where they are roasted for about...

...are they allowed to lie long in this state, and sometimes they are taken at once to the roasting-pan. The next part of the process is exactly the same as...green tea. The leaves are thrown into an iron pan, where they are roasted for about five minutes, and then rolled upon the rattan-table. After being rolled,...

...are they allowed to lie long in this state, and sometimes they are taken at once to the roasting-pan. The next part of the process is exactly the same as...green tea. The leaves are thrown into an Iron pan, where they are roasted for about five minutes, and then rolled upon the rattan-table. After being rolled,...

...are they allowed to lie long in this state, and sometimes they are taken at once to the roasting-pan. The next part of the process is exactly the same as...green tea. The leaves are thrown into an iron pan, where they are roasted for about five minutes, and then rolled upon the table. After being rolled,...