Systematic Pomology: Treating of the Description, Nomenclature, and Classification of FruitsO. Judd, 1910 - 288 páginas |
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... Practice of Fruit Growing 232 XXIII . For the Teacher and the Student 237 XXIV . Laboratory Work 248 XXV . Judging Fruits GLOSSARY INDEX 263 281 287 LIST OF OF ILLUSTRATIONS FIG . Description Blank , General viii CONTENTS.
... Practice of Fruit Growing 232 XXIII . For the Teacher and the Student 237 XXIV . Laboratory Work 248 XXV . Judging Fruits GLOSSARY INDEX 263 281 287 LIST OF OF ILLUSTRATIONS FIG . Description Blank , General viii CONTENTS.
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Treating of the Description, Nomenclature, and Classification of Fruits Frank Albert Waugh. LIST OF OF ILLUSTRATIONS FIG . Description Blank , General Form . I 2 Card Cabinet for Filing Descriptions . 4 The Photographic Record . 3 ...
Treating of the Description, Nomenclature, and Classification of Fruits Frank Albert Waugh. LIST OF OF ILLUSTRATIONS FIG . Description Blank , General Form . I 2 Card Cabinet for Filing Descriptions . 4 The Photographic Record . 3 ...
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... Description Blank for Blackberries 26 Description Blank for Blackberries , Raspberries , etc. 27 Description of Raspberry Complete 28 • Design for Description Blank for Currants 29 Design for Description Blank for Gooseberries 30 Grape ...
... Description Blank for Blackberries 26 Description Blank for Blackberries , Raspberries , etc. 27 Description of Raspberry Complete 28 • Design for Description Blank for Currants 29 Design for Description Blank for Gooseberries 30 Grape ...
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... description will be much facilitated and the results will be greatly im- proved if some proper outline is followed . Doubtless the best and most convenient way is to have a printed blank for the purpose . Those shown in the following ...
... description will be much facilitated and the results will be greatly im- proved if some proper outline is followed . Doubtless the best and most convenient way is to have a printed blank for the purpose . Those shown in the following ...
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... description , it is an easy matter to continue the notes on a second sheet . When the description blanks are made up into book form to be carried into the field , it is especially handy to have them small enough so that the note - book ...
... description , it is an easy matter to continue the notes on a second sheet . When the description blanks are made up into book form to be carried into the field , it is especially handy to have them small enough so that the note - book ...
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Términos y frases comunes
Agriculture American Pomological apex apples apricot arbitrary aromatic basin berry blackberries bloom blossoms botanical calyx catalog cavity chalaza characters cherries Citrus CLASS classifica Closed calyx color conic Core currants Deciduous described DESCRIPTION BLANK diameter drupes Early Experiment Station flavor flesh foliage fruit grower given Golden Golden Russet gooseberry grapes Green grown horticultural inches irregular juicy Lazy Club code Lucas matter medium method mon language nomenclature oblate Oblong Orange oval peaches Pearmain pears Pippin pistils plant plums pome pomologists practical Prunus Prunus americana Prunus domestica Prunus hortulana Prunus subcordata Pyrus quince raspberry regular REINETTES ribbed rieties round Rubus rules russet sample SCORE-CARD season seeds seldom self-colored Skin smooth sometimes sour species specimens stem stone stone fruits strawberry striped student subacid SUBCLASS suture Sweet systematic pomology texture tion tree usually varieties Warder White Winesap yellow ΙΟ
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Página 123 - SOCIETY'S RULES FOR EXHIBITING AND NAMING FRUITS. The rules of the American Pomological Society for exhibiting and naming fruits are as follows: SECTION I. NAMING AND DESCRIBING NEW FRUITS. Rule 1. — The originator or introducer (in the order named) has the prior right to bestow a name upon a new or unnamed fruit.