Systematic Pomology: Treating of the Description, Nomenclature, and Classification of FruitsO. Judd, 1910 - 288 páginas |
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Página 18
... less important from the standpoint of systematic pomology , is evi- dently not to be disregarded . Occasionally , though not usually , the characters of the tree or plant are more striking and easily recogniz- able than those of the ...
... less important from the standpoint of systematic pomology , is evi- dently not to be disregarded . Occasionally , though not usually , the characters of the tree or plant are more striking and easily recogniz- able than those of the ...
Página 36
... less than the horizontal diameter , and some allow- ance may be made for this fact . That is , it is better to make the definition of round de- pend more on the judgment of the eye than on the measurement of the calipers . This remark ...
... less than the horizontal diameter , and some allow- ance may be made for this fact . That is , it is better to make the definition of round de- pend more on the judgment of the eye than on the measurement of the calipers . This remark ...
Página 38
... less toward the eye , or calyx , end . Combinations of these adjectives are often convenient , such as oblate - conic , round- oblate , round - conic , etc. It All these terms consider the fruit as it appears in its vertical section ...
... less toward the eye , or calyx , end . Combinations of these adjectives are often convenient , such as oblate - conic , round- oblate , round - conic , etc. It All these terms consider the fruit as it appears in its vertical section ...
Página 40
... less distinctly five - angled form . Such an apple is said to be ribbed or five - angled ( Fig . 10 ) . The pomologist must use his judgment as to which of these terms best fits the specimens in hand . The size of the fruit is next ...
... less distinctly five - angled form . Such an apple is said to be ribbed or five - angled ( Fig . 10 ) . The pomologist must use his judgment as to which of these terms best fits the specimens in hand . The size of the fruit is next ...
Página 46
... less characteristic and important than the cavity , and requires criti- cal study and painstaking description . The description follows very much the same lines as in the matter of the cavity . The basin 46 SYSTEMATIC POMOLOGY 13 ...
... less characteristic and important than the cavity , and requires criti- cal study and painstaking description . The description follows very much the same lines as in the matter of the cavity . The basin 46 SYSTEMATIC POMOLOGY 13 ...
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Términos y frases comunes
Agriculture American Pomological apex apples apricot arbitrary aromatic basin berry blackberries bloom blossoms botanical calyx catalog cavity chalaza characters cherries Citrus CLASS classifica Closed calyx color conic Core currants Deciduous described DESCRIPTION BLANK diameter drupes Early Experiment Station flavor flesh foliage fruit grower given Golden Golden Russet gooseberry grapes Green grown horticultural inches irregular juicy Lazy Club code Lucas matter medium method mon language nomenclature oblate Oblong Orange oval peaches Pearmain pears Pippin pistils plant plums pome pomologists practical Prunus Prunus americana Prunus domestica Prunus hortulana Prunus subcordata Pyrus quince raspberry regular REINETTES ribbed rieties round Rubus rules russet sample SCORE-CARD season seeds seldom self-colored Skin smooth sometimes sour species specimens stem stone stone fruits strawberry striped student subacid SUBCLASS suture Sweet systematic pomology texture tion tree usually varieties Warder White Winesap yellow ΙΟ
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Página 123 - SOCIETY'S RULES FOR EXHIBITING AND NAMING FRUITS. The rules of the American Pomological Society for exhibiting and naming fruits are as follows: SECTION I. NAMING AND DESCRIBING NEW FRUITS. Rule 1. — The originator or introducer (in the order named) has the prior right to bestow a name upon a new or unnamed fruit.