 PLAIN AND PRACTICAL DIRECTIONS FOR COOKING AND HOUSEKEEPING, WITH UPWARDS OF SEVEN HUNDRED RECEIPTS, Consisting of Directions for the Choice of Meat and Poultry, Preparations for Cooking; Making of Broths and Soups ; Boiling, Roasting, Baking and Frying...  The History of Rome - Página 25por Barthold Georg Niebuhr - 1844Vista completa - Acerca de este libro
 | 1843 - 396 páginas
...Editor's THE COMPLETE Coox. — Plain and Practical Directions for Cooking and Housekeeping ; with upward of seven hundred Receipts : consisting of Directions...; preparing Salads, Clarifying; making of Pastry, Puddings, Gruels, Gravies, Garnishes, &c., and with general Directions for making Wines. With additions... | |
 | 1843 - 396 páginas
...ffablc. THE COMPLETE COOK. — Plain and Practical Directions for Cooking and Housekeeping ; with upward of seven hundred Receipts : consisting of Directions...Baking, and Frying of Meats, Fish, &c. ; Seasonings, Coloriugs, cooking Vegetables ; preparing Salads, Clarifying ; making of Pastry, Puddings, Gruels,... | |
 | 1843 - 610 páginas
...great number of plain and practical directions for cooking and housekeeping, and some seven or einht hundred receipts, consisting of directions for the...soups ; boiling, roasting, baking, and frying of meats and fish ; seasonings, colorings, cooking vegetables, preparing solids, clarifying, making of pastry,... | |
 | Freeman Hunt - 1843 - 620 páginas
...great number of plain and practical directions for cooking and housekeeping, and some seven or eiaht hundred receipts, consisting of directions for the...; preparations for cooking ; making of broths and soup* ; boiling, roasting, baking, and frying of meats and fish ; seasonings, colorings, cooking vegetables,... | |
 | 1843 - 610 páginas
...great number of plain and practical directions for cooking and housekeeping, and some seven or eii;ht hundred receipts, consisting of directions for the...; preparations for cooking ; making of broths and soupn ; boiling, roasting, baking, and frying of meats and fi«h ; seasonings, coloring?, cooking vegetables,... | |
 | Francis Clater - 1845 - 298 páginas
...THE COMPLETE COOK. PLAIN AND PRACTICAL DIRECTIONS FOR COOKING AND HOUSEKEEPING; WITH UPWARDS OFSEVEN HUNDRED RECEIPTS: CONSISTING OF DIRECTIONS FOR THE...BAKING, AND FRYING OF MEATS, FISH, &c. SEASONINGS, COLOURINGS, COOKING VEGETABLES ', PREPARING SALADS, CLARIFYING; MAKING OF PASTRV, PUDDIXBS, GRUELS.... | |
 | John Stuart Skinner - 1845 - 282 páginas
...PRACTICAL DIRECTIONS FOR COOKING AND HOUSEKEEPING; WITH UPWARDS OP SEVEN HUNDRED RECEIPTS: CONSISTING OP DIRECTIONS FOR THE CHOICE OF MEAT AND POULTRY; PREPARATIONS...BAKING, AND FRYING, OF MEATS, FISH, &c. SEASONINGS, COLOURINGS, COOKING VEGETABLES ; PREPARING SALADS, CLARIFYING; MAKING OF PASTRY, PUDDINGS. GRUELS,... | |
 | Richard Rush - 1845 - 696 páginas
...PRACTICAL DIRECTIONS FOR COOKING AND HOUSEKEEPING, WITH UPWARDS OP SEVEN HUNDRED RECEIPTS, Consiitiug of Directions for the Choice of Meat and Poultry, Preparations for Cooking; Making of Bruihs and Soups ; Boilinir, Rosaline, Bakine nnd Frying of AfeatH, Fish, &c. • Seasoning*, Colorings,... | |
 | Thomas Roscoe - 1846 - 350 páginas
...imagine the best evidence they can give of slull in their profession."—London Morning Post. "THE^T^ PLAIN AND PRACTICAL DIRECTIONS FOR COOKING AND HOUSEKEEPING,...Boiling, Roasting, Baking and Frying of Meats, Fish, Ac.; Seasonings, Colorings, Cooking Vegetables; Preparing Salads; Clarifying; Making of Pastry, Puddings,... | |
 | Samuel Butler - 1847 - 292 páginas
...profession."— London Mormng Post. PLAIN AND PRACTICAL DIRECTIONS FOR COOKING AND HOUSEKEEPING, WITH UPWARDS OP SEVEN HUNDRED RECEIPTS, Consisting of Directions for...Boiling, Roasting, Baking and Frying of Meats, Fish, &c. ; Seasonmgs, Colorings, Cooking Vegetables; Preparmg Salads; Clarifying; Making of Pastry, Puddings,... | |
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