Rural School Agriculture: Exercises for Use with Any Text-book of Agriculture, Or Without a Text-book

Portada
Orange Judd Company, 1907 - 267 páginas
 

Comentarios de la gente - Escribir un comentario

No encontramos ningún comentario en los lugares habituales.

Otras ediciones - Ver todas

Términos y frases comunes

Pasajes populares

Página 271 - Marketing and Manufacture By HERBERT MYRICK. A practical handbook on the most approved methods in growing, harvesting, curing and selling hops, and on the use and manufacture of hops.
Página 270 - By THOMAS F. HUNT, MS, D.Agri.. Professor of Agronomy, Cornell University. If you raise five acres of any kind of grain you cannot afford to be without this book. It is in every way the best book on the subject that has ever been written.
Página 270 - The Forage and Fiber Crops in America By THOMAS F. HUNT. This book is exactly what its title indicates. It is indispensable to the farmer, student and teacher who wishes all the latest and most important information on the subject of forage and fiber crops. Like its famous companion, "The Cereals in America...
Página 269 - WILLIAM BURKETT, Director Kansas Agricultural Experiment Station. The most complete and popular work of the kind ever published. As a rule, a book of this sort is dry and uninteresting, but in this case it reads like a novel. The author has put into it his individuality. The story of the properties of the soils, their improvement and management, as well as a discussion of the problems of crop growing and crop feeding, make this book equally valuable to the farmer, student and teacher.
Página 274 - On this farm of fifteen acres, which twenty years ago could not maintain one horse and two cows, there are now kept twenty-seven dairy cattle, in addition to two horses. All the roughage, litter, bedding, etc., necessary for these animals are grown on these fifteen acres, more than most farmers could accomplish on one hundred acres. Illustrated. 5x7 inches. 200 pages. Cloth $0.75 Practical Dairy Bacteriology By Dr. HW CONN, of Wesleyan University. A complete exposition of important facts concerning...
Página 274 - Profitable Dairying By CL PECK. A practical guide to successful dairy management. The treatment of the entire subject is thoroughly practical, being principally a description of the methods practiced by the author. A specially valuable part of this book consists of a minute description of the far-famed model dairy farm of Rev. JD Detrich, near Philadelphia, Pa. On the farm of fifteen acres, which twenty years ago could not maintain one horse and two cows, there are now kept twenty-seven dairy cattle,...
Página 261 - UNITED STATES DEPARTMENT OF AGRICULTURE, BUREAU OF ANIMAL INDUSTRY, DAIRY DIVISION. SANITARY INSPECTION OF DAIRIES. DAIRY SCORE CARD. Owner or lessee of farm: Town: State: Total No. of cows: No. milking: Quarts of milk produced dnily: . Product is sold at wholesale — retail.
Página 271 - The result of years of research and observation, it is a volume destined to be an authority on this crop for many years to come. It takes up every detail from preparing the soil and laying out the yard, to curing and selling the crop. Every line represents the ripest judgment and experience of experts. Size, 5x8; pages, 300; illustrations, nearly 150; bound in cloth and gold; price, postpaid, $i.5<?
Página 275 - Detailed directions for the culture of every important field, orchard, and garden crop grown in America, together with descriptions of their chief insect pests and fungous diseases, and remedies for their control. It contains an account of modern methods in feeding and handling all farm stock, including poultry. The diseases which affect different farm animals and poultry are described, and the most recent remedies suggested for controlling them. Every bit of this vast mass of new and useful information...
Página 270 - ... x 9 inches. Bound in cloth, with gold stamping. It is unquestionably the handsomest agricultural reference book that has ever been issued. Price, postpaid, . $2.00 Clean Milk By SD BELCHER, MD In this book the author sets forth practical methods for the exclusion of bacteria from milk, and how to prevent contamination of milk from the stable to the consumer. Illustrated. 5x7 inches. 146 pages. Cloth $i oo By GLENN C.

Información bibliográfica