The Cereals in AmericaOrange Judd Company, 1908 - 421 páginas |
Dentro del libro
Resultados 1-5 de 97
Página ix
... United States , p . 9 ; Character of field crops , p . 10 . Beginnings of Plant Culture . Possibility of crop production , p . 10 ; Profitableness of a given crop , p . 11 ; Choice of crops , p . 11 ; Specialties , p . 12 ; General ...
... United States , p . 9 ; Character of field crops , p . 10 . Beginnings of Plant Culture . Possibility of crop production , p . 10 ; Profitableness of a given crop , p . 11 ; Choice of crops , p . 11 ; Specialties , p . 12 ; General ...
Página xiv
... United States , p . 122 ; Progress of wheat production , p . 123 ; Center of wheat pro- duction , p . 124 ; Winter wheat and spring wheat , p . 124 ; Production of flour , p . 124 ; Consumption of wheat per capita , p . 125 ; Yield per ...
... United States , p . 122 ; Progress of wheat production , p . 123 ; Center of wheat pro- duction , p . 124 ; Winter wheat and spring wheat , p . 124 ; Production of flour , p . 124 ; Consumption of wheat per capita , p . 125 ; Yield per ...
Página xx
... United States , p . 269 ; Maize surplus States , p . 269 ; Center of maize production , p . 270 ; Production per population , p . 270 ; Yield per acre , p . 271 ; Export of maize , p . 271 ; Marketing , p . 272 ; Commercial grades , p ...
... United States , p . 269 ; Maize surplus States , p . 269 ; Center of maize production , p . 270 ; Production per population , p . 270 ; Yield per acre , p . 271 ; Export of maize , p . 271 ; Marketing , p . 272 ; Commercial grades , p ...
Página xxii
... United States , p . 310 ; Progress of oat production , p . 311 ; Yield per acre , p . 311 ; Center of production , p . 312 ; Export of oats , p . 312 ; Commercial grades , p . 313 . History . Practicums III . HISTORY . Method of cross ...
... United States , p . 310 ; Progress of oat production , p . 311 ; Yield per acre , p . 311 ; Center of production , p . 312 ; Export of oats , p . 312 ; Commercial grades , p . 313 . History . Practicums III . HISTORY . Method of cross ...
Página xxiv
... United States , p . 339 ; Barley crop of Canada , p . 339 ; Center of barley production , p . 340 ; Yield per acre , p . 340 ; Exports and im- ports , p . 340 ; Commercial grades , p . 340 . History . Practicums · The plant , p . 342 ...
... United States , p . 339 ; Barley crop of Canada , p . 339 ; Center of barley production , p . 340 ; Yield per acre , p . 340 ; Exports and im- ports , p . 340 ; Commercial grades , p . 340 . History . Practicums · The plant , p . 342 ...
Contenido
215 | |
219 | |
228 | |
231 | |
233 | |
252 | |
268 | |
276 | |
55 | |
68 | |
79 | |
93 | |
109 | |
112 | |
121 | |
138 | |
153 | |
163 | |
169 | |
180 | |
182 | |
190 | |
197 | |
201 | |
207 | |
292 | |
308 | |
314 | |
323 | |
332 | |
338 | |
344 | |
353 | |
363 | |
372 | |
378 | |
394 | |
400 | |
406 | |
412 | |
415 | |
Otras ediciones - Ver todas
Términos y frases comunes
aleurone average barley bran broom corn buckwheat bushels bushels per acre cent cereals chinch bug climate color corn crop crude fiber culm cultivated dent maize drill dry matter ears embryo endosperm Expt Farms Rpt feeding feet fertilizers field five flint flour flowering glume fodder four germination gluten grade grain grass grow grown growth harvested Hessian fly hull husk Illinois Illinois Station inches deep increase injury insects Kafir kernel land less maize maize plant manure maturity method nitrogen North oats obtained Ohio one-half Ontario Agricultural College outer glumes panicle percentage plat plowing pollen pounds produced protein rachis rainfall rice ripening roots rows season silage six-rowed smut soil sorghum sowing sown species spike spikelets stalks starch stover straw sweet maize threshing tion U. S. Dept usually variation varieties vary weeds weight per bushel winter wheat yellow yield of grain
Pasajes populares
Página 341 - No. 2 barley shall be sound, of healthy color, not plump enough for No. 1, reasonably clean and reasonably free from other grain. No. 3 barley shall Include slightly shrunken and otherwise slightly damaged barley not good enough for No. 2. No.
Página 341 - No. 3 barley shall Include slightly shrunken and otherwise slightly damaged barley not good enough for No. 2. No. 4 barley shall include all barley fit for malting purposes not good enough for No. 3. No. 5...
Página 273 - No 1 white corn shall be sound, dry, plump and well cleaned. No. 2 WHITE CORN— No.