The Cereals in AmericaOrange Judd Company, 1908 - 421 páginas |
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Página xx
... Grain , p . 282 ; Relation of hull to kernel , p . 282 ; Weight per bushel , p . 282 . Composition Germination • • II . COMPOSITION . · 280 284 285 III . VARIETIES . PAGE Classification Value of different types XX CONTENTS.
... Grain , p . 282 ; Relation of hull to kernel , p . 282 ; Weight per bushel , p . 282 . Composition Germination • • II . COMPOSITION . · 280 284 285 III . VARIETIES . PAGE Classification Value of different types XX CONTENTS.
Página 14
... kernel to each ear , another potato in each plant , or an apple , plum , orange or nut to each tree . What would be the result ? In five staples only in the United States alone the inexhaustible forces of Nature would produce annually ...
... kernel to each ear , another potato in each plant , or an apple , plum , orange or nut to each tree . What would be the result ? In five staples only in the United States alone the inexhaustible forces of Nature would produce annually ...
Página 40
... , Div . of Chem . Bul . 4 , p . 69 . 8 The Proteids of the Wheat Kernel . By Thomas B. Osborne and Clark C Voorhees . Am . Chem . Jour . XV ( 1893 ) , pp . 392-471 . 70 . with rye flour of forming a dough when 40 THE CEREALS IN AMERICA.
... , Div . of Chem . Bul . 4 , p . 69 . 8 The Proteids of the Wheat Kernel . By Thomas B. Osborne and Clark C Voorhees . Am . Chem . Jour . XV ( 1893 ) , pp . 392-471 . 70 . with rye flour of forming a dough when 40 THE CEREALS IN AMERICA.
Página 42
... Kernel . By Thomas B. Osborne and Clark C. Voorhees . Am . Chem . Jour . XV ( 1893 ) , pp . 470-471 . 4 Lawes , Sir J. B. , and J. H. Gilbert . On the composition of the ash of wheat , grain and straw , grown at Rothamsted in different ...
... Kernel . By Thomas B. Osborne and Clark C. Voorhees . Am . Chem . Jour . XV ( 1893 ) , pp . 470-471 . 4 Lawes , Sir J. B. , and J. H. Gilbert . On the composition of the ash of wheat , grain and straw , grown at Rothamsted in different ...
Página 53
... kernels are large , very hard , having less starch than common wheat . They vary from light yellow to reddish yellow in color . The habits of growth of durum wheats adapt them to regions of light rainfall . They have great ability to ...
... kernels are large , very hard , having less starch than common wheat . They vary from light yellow to reddish yellow in color . The habits of growth of durum wheats adapt them to regions of light rainfall . They have great ability to ...
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Términos y frases comunes
aleurone average barley bran broom corn buckwheat bushels bushels per acre cent cereals chinch bug climate color corn crop crude fiber culm cultivated dent maize drill dry matter ears embryo endosperm Expt Farms Rpt feeding feet fertilizers field five flint flour flowering glume fodder four germination gluten grade grain grass grow grown growth harvested Hessian fly hull husk Illinois Illinois Station inches deep increase injury insects Kafir kernel land less maize maize plant manure maturity method nitrogen North oats obtained Ohio one-half Ontario Agricultural College outer glumes panicle percentage plat plowing pollen pounds produced protein rachis rainfall rice ripening roots rows season silage six-rowed smut soil sorghum sowing sown species spike spikelets stalks starch stover straw sweet maize threshing tion U. S. Dept usually variation varieties vary weeds weight per bushel winter wheat yellow yield of grain
Pasajes populares
Página 341 - No. 2 barley shall be sound, of healthy color, not plump enough for No. 1, reasonably clean and reasonably free from other grain. No. 3 barley shall Include slightly shrunken and otherwise slightly damaged barley not good enough for No. 2. No.
Página 341 - No. 3 barley shall Include slightly shrunken and otherwise slightly damaged barley not good enough for No. 2. No. 4 barley shall include all barley fit for malting purposes not good enough for No. 3. No. 5...
Página 273 - No 1 white corn shall be sound, dry, plump and well cleaned. No. 2 WHITE CORN— No.