The Cereals in AmericaOrange Judd Company, 1908 - 421 páginas |
Dentro del libro
Página 38
... dry at harvest , this subject is a matter of consid- erable commercial importance . It is claimed that the moisture that this California wheat will absorb during a voyage from San Francisco to Liverpool will sometimes increase its ...
... dry at harvest , this subject is a matter of consid- erable commercial importance . It is claimed that the moisture that this California wheat will absorb during a voyage from San Francisco to Liverpool will sometimes increase its ...
Página 40
... dry matter of the grain . Koenig reports the range in protein of the wheat grain from various parts of the world to be from five to twenty- four per cent , but that seventy - five per cent of all analyses fall within eight to fourteen ...
... dry matter of the grain . Koenig reports the range in protein of the wheat grain from various parts of the world to be from five to twenty- four per cent , but that seventy - five per cent of all analyses fall within eight to fourteen ...
Página 43
... dry bu . Ib . straw acre acre matter in dry Per cent . lb. lb. Per cent . mat'r % Average of eight favor- able harvests : Plat 2 - Farm yard manure Plat 3 - Unmanured Plat 10A - Ammo- nium salts alone 62.6 62.5 2342 6089 1.73 1.98 60.5 ...
... dry bu . Ib . straw acre acre matter in dry Per cent . lb. lb. Per cent . mat'r % Average of eight favor- able harvests : Plat 2 - Farm yard manure Plat 3 - Unmanured Plat 10A - Ammo- nium salts alone 62.6 62.5 2342 6089 1.73 1.98 60.5 ...
Página 70
... dry matter and nearly three - fourths its total mineral matter ; when fully headed , sixty - five per cent of its dry matter and eighty - five per cent of its mineral matter . When the grain was in the milk the plant had produced ninety ...
... dry matter and nearly three - fourths its total mineral matter ; when fully headed , sixty - five per cent of its dry matter and eighty - five per cent of its mineral matter . When the grain was in the milk the plant had produced ninety ...
Página 109
... dry , heating will not occur . Under such circum- stances , there is no material difference in the quality of the ... matter of economy and con- venience . The sprouting of wheat not only greatly decreases the quality of the grain , but ...
... dry , heating will not occur . Under such circum- stances , there is no material difference in the quality of the ... matter of economy and con- venience . The sprouting of wheat not only greatly decreases the quality of the grain , but ...
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Términos y frases comunes
aleurone average barley bran broom corn buckwheat bushels bushels per acre cent cereals chinch bug climate color corn crop crude fiber culm cultivated dent maize drill dry matter ears embryo endosperm Expt Farms Rpt feeding feet fertilizers field five flint flour flowering glume fodder four germination gluten grade grain grass grow grown growth harvested Hessian fly hull husk Illinois Illinois Station inches deep increase injury insects Kafir kernel land less maize maize plant manure maturity method nitrogen North oats obtained Ohio one-half Ontario Agricultural College outer glumes panicle percentage plat plowing pollen pounds produced protein rachis rainfall rice ripening roots rows season silage six-rowed smut soil sorghum sowing sown species spike spikelets stalks starch stover straw sweet maize threshing tion U. S. Dept usually variation varieties vary weeds weight per bushel winter wheat yellow yield of grain
Pasajes populares
Página 341 - No. 2 barley shall be sound, of healthy color, not plump enough for No. 1, reasonably clean and reasonably free from other grain. No. 3 barley shall Include slightly shrunken and otherwise slightly damaged barley not good enough for No. 2. No.
Página 341 - No. 3 barley shall Include slightly shrunken and otherwise slightly damaged barley not good enough for No. 2. No. 4 barley shall include all barley fit for malting purposes not good enough for No. 3. No. 5...
Página 273 - No 1 white corn shall be sound, dry, plump and well cleaned. No. 2 WHITE CORN— No.