The Cereals in AmericaOrange Judd Company, 1912 - 421 páginas |
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Página 33
... contain from thirty to fifty grains . There is a marked difference between the length of the spikes of English and ... containing 123 grains produced by five years of selection and favorable environment from a spike four and three ...
... contain from thirty to fifty grains . There is a marked difference between the length of the spikes of English and ... containing 123 grains produced by five years of selection and favorable environment from a spike four and three ...
Página 34
... contains in mini- ature the first leaves and roots of the new plant . The embryo contains a relatively high per cent ... contain about 3.5 per cent of nucleic acid.2 1 Neb . Bul . 32 , p . 103 . 2 Conn . Rept . 1901 , pp . 365-430 . 62 ...
... contains in mini- ature the first leaves and roots of the new plant . The embryo contains a relatively high per cent ... contain about 3.5 per cent of nucleic acid.2 1 Neb . Bul . 32 , p . 103 . 2 Conn . Rept . 1901 , pp . 365-430 . 62 ...
Página 37
... contain the higher per cent of total nitrogen and of gluten . The relation between hardness and specific gravity has not as yet been clearly demonstrated , although Lyon has shown that high specific gravity is associated with low ...
... contain the higher per cent of total nitrogen and of gluten . The relation between hardness and specific gravity has not as yet been clearly demonstrated , although Lyon has shown that high specific gravity is associated with low ...
Página 38
... contains ten to eleven per cent of water . This represents the moisture in the samples as analyzed , often after they have stood in the dry room of the laboratories . What percentage of water wheat contains as it goes on the market ...
... contains ten to eleven per cent of water . This represents the moisture in the samples as analyzed , often after they have stood in the dry room of the laboratories . What percentage of water wheat contains as it goes on the market ...
Página 40
... containing an average of 10.5 per cent water , or in other words , the protein was 13.3 per cent of the dry matter of the grain . Koenig reports the range in protein of the wheat grain from various parts of the world to be from five to ...
... containing an average of 10.5 per cent water , or in other words , the protein was 13.3 per cent of the dry matter of the grain . Koenig reports the range in protein of the wheat grain from various parts of the world to be from five to ...
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Términos y frases comunes
aleurone aleurone layer average barley bran breeding bushels bushels per acre carpels cent cereals chinch bug climate color common wheat corn crop crude fiber culm cultivated dent maize drill dry matter ears embryo endosperm feet fertilizers field five flour flowering glume fodder four germination gliadin glumes gluten grade grain grass grown growth harvested Hessian fly hull husk Illinois Station inches deep increase injury insects land less maize plant manure maturity medium method million bushels nitrogen North North Dakota oats obtained one-half outer glume panicle percentage plat plowing pollen pounds produced protein rachis rainfall Red Winter Wheat rice ripening roots rows season seed bed silage smut soil sowing sown species spike spikelets spring wheat stalks starch stover straw sweet maize tassel threshing tion U. S. Dept usually variation vary weeds winter wheat yellow yield of grain