 | Franklyn Bliss Snyder, Edward Douglas Snyder - 1927 - 1288 páginas
...boiling cauldron o'er the blaze Receives and cooks the ready powdered maize; In haste 'tis served; and then in equal haste, With cooling milk, we make the sweet repast. 100 No carving to be done, no knife to grate The tender ear, and wound the stony plate; But the smooth... | |
 | Various - 1994 - 676 páginas
...boiling cauldron, o'er the blaze, Receives and cooks the ready-powdered maize; In haste 'tis served, and then in equal haste, With cooling milk, we make...taught with art the yielding mass to dip, By frequent journeys to the bowl well stored, Performs the hasty honors of the board." Such is thy name, significant... | |
 | Helen Nearing - 1999 - 328 páginas
...JOHN EVELYN, Acetaria, 1699 Taste the feast by Nature spread. SAMUEL JOHNSON, To Purchase Heaven, 1760 No carving to be done, no knife to grate the tender ear and wound the stony plate. JOEL BARLOW, The Hasty-Pudding. 1796 24 3 To Cook or Not to Cook: Raw Versus Cooked Food I j NE way... | |
 | Steven Gould Axelrod, Camille Roman, Thomas Travisano - 2003 - 770 páginas
...boiling cauldron, o'er the blaze, Receives and cooks the ready-powdered maize; In haste 'tis served, and then in equal haste, With cooling milk, we make...taught with art the yielding mass to dip, By frequent journeys to the bowl well stored, Performs the hasty honors of the board." Such is thy name, significant... | |
 | Henry Mills Alden, Frederick Lewis Allen, Lee Foster Hartman, Thomas Bucklin Wells - 1856 - 892 páginas
...boiling caldron, o'er the blaze, Receives and cooks the ready powder 'd maize ; In haste 'tis served, and then in equal haste With cooling milk, we make...to grate The tender ear and wound the stony plate; Hut the smooth spoon, just fitted to the lip, And taught with art the yielding mass to dip, By frequent... | |
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tis served, and then in equal haste, With cooling milk, we make the sweet repast. No carving to be done, no knife to grate The tender ear and wound the stony plate ; But the smooth spoon, just fitted to the lip, And taught with art the yielding mass to... 
